11K views · 83 reactions | We’re back for the second episode of our new baking show, starring Erin Jeanne McDowell! Erin is here to help you become a “MERINGUE MASTER!” Head here for her recipes. → https://f52.co/2JkZ4Dw | Food52 | Facebook
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11K views · 83 reactions | We’re back for the second episode of ou…
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20K views · 301 reactions | Food52's Resident Baking BFF, Erin Jeanne...
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Erin McDowell gives all the information needed to make ANY type of cobbler. From classic to creative, there are endless ways to use Erin’s base recipes and tips to make a delicious cobbler out of whatever you have on hand. Recipe: https://food52.com/recipes/89398-deep-dish-berry-cobbler-pie | Food52
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Erin McDowell gives all the information needed to make ANY t…
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14K views · 210 reactions | Erin's rolling roulades! In this episode,...
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9.1K views · 138 reactions | It's time for part three of our four-part "Bake It Up a Notch" pie spectacular—celebrating the release of Erin’s new cookbook, The Book on Pie. This baking tutorial is all about one of Erin's favorite pies: Fruit pies! As usual we'll run through all the equipment, ingredients, techniques, and where things could go wrong. | Food52 | Facebook
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9.1K views · 138 reactions | It's time for part three of our four-part "Bak…
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Welcome to part one of our four-part "Bake It Up a Notch" pie spectacular—celebrating the release of Erin’s new cookbook, The Book on Pie. This baking tutorial is all about pie dough and crust: the equipment, ingredients, techniques, and where things could go wrong. GET THE RECIPES All Buttah Pie Dough ►► https://f52.co/3jmPMqz Cider Caramel Apple Pie ►► https://f52.co/3gxLQS4 Cherry Galette ►► https://f52.co/3b43jR1 Basic Nut Pie Crust ►► https://f52.co/3gywahm Phyllo Pie Crust ►► https://f52.c
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Welcome to part one of our four-part "Bake It Up a Notch" pie spectacul…
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11K views · 132 reactions | Here’s part two of our four-part “Bake It...
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