Raw octopus san-nakji สดมากกกก 산낙지 고소하니 맛있어요!! #อร่อยบอกต่อ #อาหารทะเล #เกาหลี #산낙지#먹방#먹방스타그램 | คนเกาหลีรีวิว-Dayeon Review

Fresh 🐙 taken to a new level in Korea! San Nakji is some of the freshest seafood you'll find in Seoul and ither parts of South Korea. While it looks intimidating, it's actually a very simple dish. The tentacles of the octopus are still moving, and you can dip them in sesame oil for an even better taste. Try it on your next time to South Korea if you're looking for authentic Korean cuisine. Head to any seafood market or seafood restaurant to order 산낙지 sannakji. | Tastes SEOUL Good

Trying LIVE Octopus(San-nakji 🇰🇷) for the first time 😳🐙 Would you dare? #octopus #travelblogger #foodcritic #foodreview #foodlover | Bilal Dawson

Eating this Korean ‘live’ octopus that squirms around in your mouth is a unique dining experience 🐙 | In The Know

WOULD YOU TRY LIVE OCTOPUS? San-nakji aka raw octopus or many restaurants advertise it as “Live Octopus” is a popular dish in South Korea. But is it actually alive? The answer is No! :warning: The octopus tentacles have nerves in them that cause them to stay “alive” for 10 or so minutes after they’ve been cut up! #korea #koreanfood #octopus #live #liveoctopus #korean | EME Hive

Baby Octopus Dish In 10 Min | Cooking Skills for Everyday

San-nakji is a unique dish of Korea cuisine. 🤗 It is octopus that has been cut into small pieces while still alive and served immediately, 🙂🙂🙂usually lightly seasoned with sesame and sesame oil. 🐙🐙🐙 Video by@sk_y.0506 #LiveKorea #Korea #koreancuisine #sannakji #delicious #exotic #aliveoctopus | Live Korea