Secure the bread pan in the Cuisinart® Custom Convection Bread Maker. Press Menu to select the White program. Press Loaf Size and Crust Colour to select both size and crust preference. Press Confirm to confirm choices and then press Start/Stop/Pause to begin the program.
For example, you can program your bread maker at 8 p.m. to finish baking at 9 a.m. Be sure to set your timer based on when you would like your bread to be complete.
Secure the bread pan in the Cuisinart® Automatic Bread Maker. Press loaf size and crust color buttons to select both size and crust preference. Press the menu but-ton to select the Basic/White program. Press Start/Stop to mix, knead, rise, and bake.
CuisinartTM Convection Bread Maker. CBK-200C. For your safety and continued enjoyment of this product, always read the instruction book carefully before using. READ ALL INSTRUCTIONS, PRODUCT LABELS AND WARNINGS BEFORE USING THIS BREAD MAKER. Do not touch hot surfaces; carry the unit by handles.
CuisinartTM Convection Bread Maker. CBK-200C. For your safety and continued enjoyment of this product, always read the instruction book carefully before using. READ ALL INSTRUCTIONS, PRODUCT LABELS AND WARNINGS BEFORE USING THIS BREAD MAKER. Do not touch hot surfaces; carry the unit by handles.
Your new Cuisinart™ Convection Bread Maker makes it easy – it will make luscious bread from raw ingredients to finished loaf, or prepare enough dough for artisan and specialty breads for baking in a traditional oven.