This easy-to-make Cheeseburger Rice Bowl is a wonderful dish to break your fast. It is notorious, filling, and packed with ...

Sautéing leftover rice with bagoong is a well-known Filipino fried rice dish that goes by several names: bagoong fried rice, ...

This Cheesy Chicken and Rice Crockpot Recipe features perfectly blended cheddar cheese, chicken, and seasonings! It’s so ...

My mom loves to make chiffon cakes and recently discovered that she can make the perfect cakes in her Zojirushi rice cooker, ...

I tested a lot of kitchen tools in 2024. Some were great, some were not-so-great, but eight clever kitchen tools earned a ...

Ninja has become a household name in the air fryer market. How does the brand perform, and is it worth buying one?

In Hong Kong in 1962, a man gets a rice cooker for his wife. His neighbour immediately gets this new Japanese item for his wife as well. Freed from cooking, she leaves home to get a job — and to start ...

Rice water is the starchy water left behind when rice is cooked. It's become a trendy skin care product on social media sites. However, the use of rice water for beauty among Japanese women dates back ...

Zojirushi Multicooker: Zojirushi, a brand well-known for its rice cooker, makes one of the most versatile slow cookers out there. In addition to slow cooking, it can also be used to sauté ...

Catherine Jessee is an Assistant Digital Food Editor at Southern Living. She is a writer, editor, and recipe developer with a passion for Appalachian foodways, culture, and history. Prior to joining ...

People in China and Japan have long used rice water to grow their hair longer and prevent it from turning gray. Anecdotal evidence suggests it may also be effective at preventing tangles ...