With 89% of the U.S. population and 68% of the world population projected to live in cities by 2050, concerns mount about how ...

Many members of the public lack familiarity with the farming methods known as regenerative agriculture, according to the ...

Consumers significantly influence the direction of food and agricultural systems. The Center for Food Demand Analysis and Sustainability (CFDAS) is taking a monthly pulse on what consumers are ...

Purdue Agriculture is known around the world for groundbreaking multidisciplinary research that addresses society’s most pressing challenges. Agricultural Research and Graduate Education connects ...

Morgan Thayer received her bachelor’s and doctoral degrees from the Purdue Animal Sciences Department, and she is currently working for ADM Animal Nutrition as a Swine Technical Services Manager. She ...

WEST LAFAYETTE, Ind. — Purdue University’s Agricultural Safety and Health Program has released the 2023 Summary of U.S. Agricultural Confined Space-related Injuries and Fatalities ahead of National ...

Students from Purdue Forestry and Natural Resources took their classroom knowledge to the field for summer internships and paid positions across the country, gaining valuable experience, hands-on ...

“In Indiana, most of our lawns are cool-season grasses like fescues, Kentucky bluegrass and perennial rye grass,” Bigelow says. “Fall, specifically September, October and early November, is usually ...