It's best to eat their edible leaves when they are still young and tender ... Their leaves taste almost identical to arugula, packing a sharp, slightly spicy, and peppery flavor, whereas dandelion ...

It is a cruciferous green vegetable with a sharp peppery taste. It is also known as rocket leaf. Arugula helps in managing blood pressure as it is a good source of potassium. Arugula leaves eaten ...