Halfway through, you’ll realize you haven’t put your spoon down once. They’re the perfect excuse to treat yourself, and sharing them? Well, that’s optional. Get the Recipe: Turtle Brownies Blueberry ...

If you have ever been to a fancy restaurant and ordered a dessert, it may have come with an oblong, rounded dollop of ice cream on top. That style of garnish is called a quenelle. To make a quenelle, ...

They turn it upside down. That image, red spoon handle pointed directly at the floor while the whipped soft serve dessert holds the end in place, has become synonymous with the dessert.