These vinaigrette recipes are perfect for elevating your salad routine and they were among our most saved using our MyRecipes ...

From Joe Yonan's cookbook, Mastering the Art of Plant-Based Cooking, comes this easy salad-supper with robust flavor.

A great salad dressing comes down to a tasty balance of tanginess, saltiness, and richness. The classic ratio for a French ...

I hope everyone’s holidays were grand! I have a belated gift for you: five recipes with as little cleanup as possible. I’ve ...

It does, along with fish sauce, rice wine vinegar, brown sugar, and grapeseed oil, and the veggies are napa cabbage, carrots, cucumber slices, scallions, and a few handfuls of chopped fresh cilantro ...

Stick to produce that's in season, and you’ll see for yourself just how much tastier these winter veggies can be.

This new diet encourages us to eat healthy foods earlier in the day. But how does it work – and do the benefits extend beyond ...

Combine olive oil, red wine vinegar, garlic, basil, oregano, and a few other pantry staples, shake them together, and you ...

In a large bowl, whisk remaining olive oil, soy sauce, maple syrup, apple cider vinegar, and whole-grain mustard. Add arugula, lentils, and roasted sweet potatoes. Toss to combine, and serve. DON'T ...

Add some “good” to your morning and evening. From life's little projects to its big questions; the latest in food, style, relationships, work and money, home, wellness, pets and travel ...

Recipe: Olive-Oil Mashed Potatoes ... so do as Anderer does and gently fold the milk and olive oil into the potatoes as if you’re dressing a salad, until, he said, “every bit of potato is ...