The humble Victoria sponge cake ... popular cake options in the UK to date, thanks to its light and airy nature, which perfectly complements tea. There are many recipes online, but Mary Berry ...

It was enjoyed by Queen Victoria and remains one of the most popular cake options in the UK to date ... BBC Good Food. The recipe notes state: "Mary Berry's easy Victoria sponge cake recipe ...

There are many recipes online, but Mary Berry has been making her own for years, and it has more than 400 five-star ratings ...

Scones, Victoria Sponge and Jam Tarts were the British foods named among the most at risk of becoming extinct and could ...

There is probably no one better when it comes to baking the perfect Victoria Sponge cake. So if Mary Berry offers up one of her secret tips, you know it is worth heeding her advice. After all ...

The chef also adds milk to her classic Victoria Sponge, so it’s clearly a tried and tested formula. According to experts at ...

Spiced cream and blackberries give a modern twist to traditional sponge cake. Add a splash of blackberry liqueur if you like. Preheat the oven to 180C/160C Fan/Gas 4. Butter and line 2 x 20cm/8in ...

The chef also adds milk to her classic Victoria Sponge, so it’s clearly a tried and tested formula. According to experts at Kitchen Aid, using milk in cake recipes gives them a “moist ...

New research has found 20 British savoury dishes and puddings that are at risk of extinction in the next five years, including Shepherd's pie and Victoria sponge.

A quintessential British delight, the Victoria sponge cake ... choice in the UK, largely due to its airy texture that complements a cup of tea exquisitely. While numerous recipes circulate ...