Cupcakes were often called 1-2-3-4 or number cakes because recipes called for 1 cup of butter, 2 cups of sugar, 3 cups of flour and 4 eggs.

The Secret To Moist Christmas Cupcakes. If you've ever had cupcakes come out dry and unappealing, you might be hesitant to ...

Chocolate cupcakes with chocolate frosting are a classic homemade recipe you’ll love making for any... This was originally ...

Walmart's cupcakes were the kids' favorite and the cheapest option — but Publix also impressed me. With my daughter's 4th birthday coming up, I started to scope out different cupcake options for ...

Salty vanilla icing on a vanilla cupcake is heaven for vanilla lovers! Please go and have a read of my Buttercream Icing FAQ which answers a lot of the questions about this recipe asked in the ...

Tricia is a recipe ... Let cupcakes cool in trays on wire racks 10 minutes. Remove from trays, and let cool completely on wire racks, about 1 hour. Repeat with remaining tray. Scoop out about 2 ...

There’s nothing quite like getting a cupcake AND a biscuit hit in one delicious treat and this easy recipe only ... of the flavours. The cupcakes are drizzled with a delicious sticky cola syrup and ...

Recipe developer Anna Theoktisto brings us this golden-hued risotto with generous pieces of lobster. Saffron tints the risotto and imparts a lovely floral note to the dish. Cuttlefish ink coats ...

This year, the Macmillan’s Coffee Morning campaign starts from Friday 24 ... cupcakes by AWT will leave people begging for the recipe - they're a real mid-morning treat. These classy white chocolate ...