Richard Hart has bakeries in Copenhagen and another planned in Mexico City, but his heart is in Sonoma County where he first ...

Plus: Limestone quarry plan hits setback, teachers don’t want to leave (as much), capture of second round of wolves begins and more ...

Baking sourdough bread from scratch was super popular during the pandemic. That’s because people were stuck at home with ...

As I mentioned in our article about Bill’s sourdough pizza dough, he learned how to make a sourdough starter while taking a ...

Feed it some flour and water, and watch as it blooms back into funky, bubbly excellence, ready for pancakes or waffles.

When it comes to bread making, the best way to measure out the amount of yeast you need is actually by percentage of weight ...

Sandra Fitzgerald is getting ready to celebrate her bakery's first anniversary. Fitzgerald discovered her passion for ...

NSW motorists are never far from an exceptional bakery, after five turbulent years of pandemic woes and economic pressures ...

This collection of savory sourdough discard recipes provides easy and delicious ways to make the most of your excess starter.

Jalyn Price will be teaching a Intro to Sourdough class on Jan. 25, from 4-6:30 p.m. at the Keys Community Building.

Like many cottage bakers, Jenny Berg picked up the art of making sourdough during the pandemic. Unlike most, however, she ...

With a variety of flour types available, experimenting with different bakes can be fun, but if you're making sourdough, there ...