In addition to Mazunte’s downtown restaurant, its first Madisonville taqueria opened in August 2013. The brand is inspired by ...

Packed with spiced sausage, tender potatoes and silky eggs, this classic dish warms and comforts.

We’re big fans of breakfast, brunch and elevenses — basically all warm and tasty things that start our engines.

Grabbing a quick bite to eat on the way to work in the morning represents a challenge sometimes – breakfast taco? doughnuts?

Welcome to Dallas Diner, the breakfast haven that’s got locals buzzing louder than a swarm of caffeinated bees. Nestled in ...

The interior is a nostalgic throwback to simpler times, with wood-paneled walls and red vinyl booths that have probably seen ...

As a bird flu-induced egg shortage sweeps the country, North Texas restaurateurs are having to make adjustments to their ...

Atwater Village taco and burrito window Tacos Villa Corona is opening a second location in Eagle Rock. This is the first expansion in the restaurant’s more than three-decade history; the new location ...

If you find the smell of meat cooking low and slow over an open flame irresistible, Houston's barbecue scene is a great place ...

Stacker analyzed data from YouGov to find the most popular chain restaurants in the U.S. as of the third quarter of 2024.

Gracias Señor's customers in Pacific Palisades were 70% locals, including many students from the local high school that ...

Eater Dallas’s list of the 38 Essential Restaurants in North Texas is updated quarterly. This winter’s update includes our 2024 Eater Awards winner for Best New Restaurant. Check out the Eater Dallas ...