Recreate Din Tai Fung's viral flash-fried green beans, which are crispy, tender, full of flavor, and ready with only a few ...
Hosted on MSN14d
Dry Fried Green Beans
Omit the ya cai. While traditional, this classic Sichuan ingredient can be somewhat hard to source. I get an 8 ounce package from Amazon. You can store this for a long time in the fridge, or even ...
Cover tightly with a lid and steam for 6-7 minutes, or until the salmon is cooked through. For the stir-fried green beans, heat the olive oil in a wok, add the onion and fry for 3-4 minutes ...
Saute chopped onions in olive oil until they become translucent. Add diced potatoes, carrots, and trimmed green beans to the ...