This fluffy, moist sponge cake recipe tastes delicious with just whipped cream and fresh fruit. It will be tall, about 7-8cm / 2-3-inches, so it can be used as a 2-tier or 3-tier cake.

Trust me, this is hands down the most perfect sponge that you will ever make! Once you have mastered it, you can adapt the flavors and make so many delicious desserts - just look at the reviews! This ...

Instagram user Shannon Fong (@costco.so.obsessed) shared photos of the Fujiya Strawberry Sponge Cake spotted at their local ...

About Butter less Sponge Cake Recipe | Cake Recipes: A delicious, fluffy, traditional cake and that too without any butter or oil! This light and fluffy sponge cake, despite its basic nature ...

Bake the babàs in a static oven preheated to 340°F (170°C) for 15-20 minutes. Then take them out of the oven, let them cool, ...

Costco fan @costco.so.obsessed recently shared a post detailing the new find from her local warehouse store. The Fuijiya ...

Lazy daisy cake has an overseas cousin called drømmekage, or dream cake, that’s traditional in Denmark. Drømmekage has the ...

The trick to getting a sponge cake to rise is to mix the wet ingredients together before gently folding in the dry ingredients to keep air in the mixture. The creaming method, in which butter and ...