Stir-fry the garlic and simmer the sauce: Heat the same skillet, add the minced garlic, and Stir-fry for about 30 seconds ...

International Hot and Spicy Food Day, which falls on January 16th, is a great occasion to indulge in some flavorful and spicy ...

About Spicy Tangy Kadhai Chicken Recipe: Chicken cooked in spices, jaggery and tamarind. It is an absolute delicious option to cook for dinner parties at home. Full of mouth-watering spices and an ...

It starts life as one dish – chopped up, bone-in chicken pieces with a thick, complex sauce seasoned with lots of spices that you might not normally associate with Chinese food, but it ends up ...

This sticky, crunchy, just spicy enough Chinese-style honey chilli chicken is quicker, tastier and healthier than anything you could order from the takeaway. Make the sauce by whisking together ...

About Spicy Creamy Kadai Chicken Recipe | Kadai Chicken Recipe: One of the classic Indian chicken curries, kadai chicken is a chicken recipe from North India, known to be spicy and full of flavour.