This Sourdough Discard Pizza Dough has a distinctively tangy flavor with an airy, open crumb and satisfyingly crispy texture.

As I mentioned in our article about Bill’s sourdough pizza dough, he learned how to make a sourdough starter while taking a ...

Discard this paste and start again ... This doesn’t mean white flour can’t work for a sourdough starter, but if you’re having trouble, using other flours might increase your yeast development.

Richard Hart has bakeries in Copenhagen and another planned in Mexico City, but his heart is in Sonoma County where he first ...

Few things rival the satisfaction of creating your own sourdough bread. The process is as rewarding as it is delicious, offering a chance to connect with an ancient tradition while developing a ...

Diligently mix 1 cup whole wheat flour with 1/2 cup cool water in a one-quart glass or ceramic container, making sure all the ...

Sourdough is the name given to a natural process of fermentation ... Day 6: Weigh out 20g (¾ oz) of the starter from Day 5 and place in a clean jar. Discard the remaining starter. Add 50g (1¾oz) whole ...

Hold off on recycling those old metal containers - with basic DIY skills and a bit of ingenuity, you can find plenty of uses ...

If you have a sourdough starter going, there's no better use for your discard than these light and just-tangy-enough sourdough cinnamon rolls. They get a boost from commercial yeast and are easy ...

Vegan crepes made with sourdough starter shine in this recipe from the cookbook BReD ... Add the oat milk, yogurt, coconut sugar, salt, and sourdough discard. Whisk together to form a batter. Sift in ...

Feed it some flour and water, and watch as it blooms back into funky, bubbly excellence, ready for pancakes or waffles.