With a variety of flour types available, experimenting with different bakes can be fun, but if you're making sourdough, there ...

Explore 30 irresistible bread types, from sourdough to focaccia ... or try our tear & share recipes to take your bakes to the next level. 24. Spelt bread Spelt has been a baking staple since ...

Few things rival the satisfaction of creating your own sourdough bread. The process is as rewarding as it is delicious, ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...

“Johnny is making some of the best sourdough in the area. I especially love his crunchy focaccia, seedy semolina and salty olive bread. My only problem is knowing when to stop!" Need a brea ...

A good imitation of naan bread can be made at home by using a griddle, wok or frying pan to cook the bread, and brushing water or oil over the upper surface to encourage the dough to bubble.

Bakers take it slow and steady at Wild Rye, where every product is carefully hand-crafted – from the loaves of long-ferment sourdough bread to the ... who has refined the recipe for more than ...

I’ve made plenty of bread in my spare time, too, everything from brioche to bagels to Tartine’s artisan sourdough loaves ... For most recipes, loading the machine with ingredients takes ...

At the end of the book, there is a recipe for the sun bread that I made and brought to the party — a sun-shaped loaf with swirls for rays and a smiling face shaped out of bits of dough.

These simple recipes will be huge hits at your next holiday gathering. Searching for the perfect easy holiday appetizer? This cheesy Christmas tree pull-apart bread is a must-try snack to add to ...

Here’s how it works. Whether you’re looking to make bread for the first time or regularly enjoy a homemade loaf but need a little extra help, investing in one of the best bread machines will ...