This Sourdough Discard Naan Bread is super soft and fluffy with a slightly tangy flavor. Made with no added yeast, this easy ...

This Sourdough Discard Zucchini Bread combines freshly grated zucchini, sourdough starter discard, and warm spices for an ...

To learn how to use this starter see our easy recipe for sourdough bread. On day one ... Remove half of the starter and discard. Add the flour and the water to the remaining starter and mix ...

If you want to get in on the trend, read on for the ultimate sourdough starter and loaf recipe, courtesy of cult bakery and baking school, Bread Ahead ... a new container (discard the rest ...

Sourdough is famously crisp crusted, often with ridges and peaks, so if you're looking for a softer crust, there's an easy ...

Sourdough is a crusty, tangy bread that can be intimidating to make at home. The loaf begins with a sourdough starter, often called a "mother," which is a mixture of wild yeast and Lactobacillus ...

Otherwise, discard about three ... Sundried tomato and black olive sourdough recipe Roly says: “Fragrant, colourful and packed with Mediterranean aromas, this bread begs to be ripped up and ...