One of the most popular posts on this blog is our recipe for homemade sourdough bread. Also popular: how to make sourdough ...

The Superbaking Banneton bread baking kit has all the tools needed to make sourdough bread at home. Shop it now for $34 at ...

This Sourdough Discard Banana Bread combines ripe bananas with tangy sourdough starter for the most incredible texture!

This week’s recipe turns brioche mother dough into sliceable loaves for French toast or smearing with homemade jam. Unlike ...

Feed it some flour and water, and watch as it blooms back into funky, bubbly excellence, ready for pancakes or waffles.

Baking sourdough bread from scratch was super popular during the pandemic. That’s because people were stuck at home with nothing to do. And now, it’s back again. You can thank TikTok ...

Further marking the Sourdough Ida’s uniqueness is that it is completely run by the family.

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...

Anytime I’m asked to write about breads that use dry yeast, I can’t help but take the recipe into my kitchen to create a sourdough version. That’s what sparked my newest sourdough recipe. It follows ...

When it comes to bread making, the best way to measure out the amount of yeast you need is actually by percentage of weight compared to your flour.

Richard Hart has bakeries in Copenhagen and another planned in Mexico City, but his heart is in Sonoma County where he first learned to bake from an irreplaceable local icon.