Sourdough is a tangy-tasting bread made with naturally occurring yeasts and lactic acid bacteria. Here's what can make it ...

Sourdough is generally considered to be one of the most ancient forms of bread, the standard method of breadmaking for most ...

Find the healthiest breads and how to choose them for a nutritious diet, including whole grain, seeded, sprouted, and ...

Her first loaf might have been a flop, but a local baker persevered and grew a business by making sourdough. Now she is expanding that business by offering sourdough classes to others. "When I made my ...

With the opening of Stinson Breads in Opelika, Anna Claire and Matthew Stinson turned what started out as baking for friends ...

If you find yourself with a surplus of bread, you can extend its life by freezing. Just be sure to follow some key guidelines ...

Bakeries in Australia are rolling out pastries infused with kimchi and other Korean-influenced treats. Business owners say ...

Lovingly Artisan is named by industry experts as the best artisan bakery in Britain for the third year in a row, but there ...

We have compiled the best tips and techniques for trying this food preservation method to encourage you to make the most ...

Melinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...