The inaugural Startup Zone at Packaging Innovations & Empack will showcase five groundbreaking startups, offering a platform for emerging companies to connect, collaborate, and drive sustainable ...

Easyfairs is launching the inaugural Startup Zone at Packaging Innovations & Empack 2025, showcasing five startups, offering ...

Crunchy potato and tortilla chips are among my guilt-laden food cravings, so I regularly experiment with crispy alternatives.

The United States seafood packaging market is set to grow at a CAGR of 4.2%, fueled by increasing health-consciousness and rising demand for fresh an ...

Driven by consumer demand for more sustainable packaging, CPGs turn to new materials such as paper and bio-based/compostable ...

According to Future Market Insights (FMI), the worldwide macroalgae market is valued at USD 9,302.6 million in 2023 and it is ...

Commercial seaweeds are gaining traction across industries, from food to pharmaceuticals. The market is characterized by ...

Edible packaging created from natural, biodegradable plant materials offers the convenience of being eaten on the move, with ...

Sustainable, recyclable options abound for brands seeking something other than virgin plastics.

Regulations are nudging businesses away from plastic packaging and toward paper, but this ‘plastic is bad, paper is good’ narrative is too simplistic.

As companies step up efforts to reduce their plastic waste, expect plenty more innovation in the years ahead. This year, ...

CEBU CITY, Philippines — A seaweed laboratory in a marine hatchery facility in Bantayan Island will help increase fisherfolks’ production of algae used as raw material for different products ...