The tradition of eating crêpes is — much like our New Year tradition of collards and black-eyed peas — also associated with ...

T he beauty of French cuisine is that with a few simple techniques, it makes extraordinary dishes out of everyday ingredients ...

Pancake Day, or Shrove Tuesday, is the traditional feast day before the start of Lent on Ash Wednesday. The 40 days leading ...

A gourmet crepe cafe in Newcastle city centre proved to be a big hit on Tuesday as Geordies got a taste of the Pancake Day ...

Lemon and sugar is all well and good, but why stop there? From American-style buttermilk pancakes to soufflé stacks, matcha ...

Here is a foolproof 4 ingredient vegan crepe recipe that can be made sweet or savory. It's the perfect fall weekend breakfast ...

Add tomato paste (optional) and a pinch each salt and pepper. Then add lentils, stock, and thyme and stir. Bring to a low boil. Then cover and reduce heat to simmer. Continue cooking until lentils are ...

From buckwheat galettes with ham and egg to lacy-edged crêpes dentelles, these delicious pancakes all spark joy ...

Note to self – drink more Moscato d’Asti! This low-ABV wine is gently sparkling and moreish, with honeysuckle and the creaminess of marshmallow. It’s perfect for citrussy desserts. With candied orange ...

YES, it’s almost time for the annual eat-as-many-pancakes-as-you-can extravaganza – and we couldn’t be more here for it! If ...

Members of the public are invited to sample sweet and savoury pancakes at a special event in St John’s Church in Wick to ...

If you follow Julia Child’s teachings on the matter, you’ll learn that a crêpe has a public and private side, as well. The batter that’s first swirled in the pan will cook more evenly; the flip side ...