All you need is the right base, and meatballs work well with all kinds of flavors. For a sweet and sour flair, grab these two ...

Looking for a crowd-pleasing appetizer that’s both simple to make and absolutely delicious? These Crock Pot Grape Jelly ...

Nigella's turkey meatballs are light and succulent, as well as being lower in fat. Make a batch – half for tea and half to be frozen for future outings. For the sauce, put the onion and celery ...

Stir the sauce and meatballs in 3-quart saucepan and heat to a boil over medium heat. Reduce the heat to low. Cover and cook for 20 minutes or until the meatballs are heated through, stirring ...

If time is tight, I can serve them with a bunch of sauces and a bagged salad or, if I’m feeling creative, I can turn them ...

Frozen meatballs can definitely be a timesaver when you feel like making spaghetti and meatballs on a whim, but some brands ...