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A rack of lamb deserves the star treatment, especially if you're preparing it for a special occasion. Here's how to give the ...
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Rub the marinade all over the lamb ribs, ensuring that they are evenly coated. If you have time, let the ribs marinate for at ...
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Read the full recipe here.
For lamb lovers, rack of lamb can be expensive, so roasting a boneless leg of lamb is a good option. You might find it tied, ready to roast; if not, the butcher can debone it for you. If it is ...