Often used in baked pastas, ricotta is also popular in desserts since it's creamy. But, there's one step you need to take ...

Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics ...

Don't know about you but I love almost all Italian cakes! This one is no exception, if you like cake and cheesecake then this ...

1 Heat a wok or large frying pan over a medium-high heat. When hot, add 2 tbsp of oil and the shallot, then reduce the heat to medium and cook for 2 minutes until soft. Add the garlic and cabbage, ...

In the spirit of Italy, Christmas, and anyone with a sweet tooth, this is the ancient history of several Italian Christmas ...

Crumbl is making waves in the dessert scene, but its weekly cookies can be underwhelming sometimes. We've thought of some ...

To make the icing, place the ricotta, vanilla and honey in a food processor and process for 30 seconds or until smooth. Trim the top of one of the cakes. Spread with the icing, then top with the ...

Seven readers on Near East Brownies, Mexican wedding cakes and cranberry bread from long ago.

Lemon myrtle is fast becoming a must-have ingredient in the spice racks of chefs and home cooks around Australia. Have ...