Often used in baked pastas, ricotta is also popular in desserts since it's creamy. But, there's one step you need to take ...

Alice Zaslavsky is the host of A Bite To Eat with Alice, weeknights at 6pm on ABC TV and anytime on ABC iview. Alice is the resident culinary correspondent for ABC News Breakfast and ABC Radio, a ...

Everybody loves the fluffiness and moistness of a ricotta almond cake! The best news is that this recipe requires only 20 minutes of prep time. Prep: 20 min. Bake: 45 min. + cooling 12 servings ...

This refreshing no-bake raspberry ricotta cheesecake is topped off with a colorful raspberry whipping cream topping. It makes for a cake that’s as pretty as it is delicious. Get the Recipe Here ...

Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics ...

Many restaurants have backed off holiday hours in recent years, but there are a diversity of options for lunch or dinner on ...

But among the recipes we won’t soon forget is Andy Baraghani’s sticky miso salmon bowl. The secret ingredient in this ...

Seven readers on Near East Brownies, Mexican wedding cakes and cranberry bread from long ago.

Tempted to shove leftovers in the freezer to keep them fresh? Some items just don’t fare well and will emerge inedible. Here ...

In the spirit of Italy, Christmas, and anyone with a sweet tooth, this is the ancient history of several Italian Christmas ...

Cut open your hero rolls, slash some mayonnaise on the bread — or hit it with some balsamic glaze, olive oil and red wine ...