Love french fries? Well, like it or not, several chain restaurants cook their fries in beef tallow for flavor and consistency. Whether you're seeking them out or looking to avoid them, here are six ...

A fondue-based restaurant chain with locations in Grand Rapids and Troy aims to open in the Lansing, Ann Arbor, Canton ...

Deep fryers are a versatile kitchen appliance used in homes and restaurants for crispy, delicious fried foods. But with ...

Well-established, popular brands with strong reputations help your franchise portfolio work smarter, not harder.

After more than 50 years in business, a Hungarian-German restaurant in Greater Cincinnati will close. But this isn't goodbye.

With dedicated kitchens spanning spaghetteria, bisteccheria, friggitoria and more, the Manly restaurant balances breezy ...

Not all fries are vegetarian-friendly. One popular food and sports bar uses beef fat in their fryer, turning even innocent potatoes into a no-go.

Salisbury, MD, Jan. 27, 2025 (GLOBE NEWSWIRE) -- Perdue ® is taking this year’s Big Game viewing experience in an unexpected (and unpredictable) direction by combining the irresistible flavor of ...

In the last days of 2024 and early days of 2025, health inspectors found violations during inspections at some restaurants in ...

The man known as the "Egg Hog," who singlehandedly wreaked destruction on Ace Biscuit & Barbecue last year, has accepted a plea deal.