Feed it some flour and water, and watch as it blooms back into funky, bubbly excellence, ready for pancakes or waffles.

D uring the COVID19 pandemic, many of us tried our hands at starting new hobbies, and a big one was baking sourdough bread ...

As I mentioned in our article about Bill’s sourdough pizza dough, he learned how to make a sourdough starter while taking a ...

Wild sourdough starter is made from flour ... If you’re making a starter from scratch, use my recipe above, which replaces half of the total flour measurement with high gluten flour, leaving ...

Rich and buttery brioche dough takes on a new flavor dimension when made with tangy sourdough starter. It uses a few more ...

Baking sourdough bread from scratch was super popular during the pandemic. That’s because people were stuck at home with ...

I’ve shared sourdough recipes every January, first on my Twice as Tasty blog and more recently in this column. I’m excited to ...

It’s never been easier to pick up new skills to boost your independence and keep more money in your wallet while you’re at it. Let Mother Earth News show you how with hundreds of online ...

To make sourdough bread you need to use a ‘starter’ mixture that takes the place of yeast. The starter takes about 5 days to develop (or you can buy it online), but once you have it you can ...

Natural yoghurt gives this sourdough starter recipe a helping hand by introducing a little friendly bacteria. To learn how to use this starter see our easy recipe for sourdough bread. On day one ...