1. Put the arugula in a deep container. 2. Add the beets, sliced conveniently. 3. Dice the feta and add to the rest of the ...
1. Grate the beets on a Korean carrot grater, sprinkle with salt and leave for 30-40 minutes, do not pour out the juice. 2.
Giangi's Kitchen on MSN20h
Cresson, Garbanzo Beans, Dates Salad
Perfect party dish as well, as it can be prepared halfway through the day before and at the last minute assembled with the ...
MOON and spoon and yum on MSN22h
One-Pot Greek Pasta
If you need a quick yet super tasty dinner option, then my recipe for one-pot Greek pasta has you covered! Bursting with ...