Cut into bars before serving. This recipe uses canned apple filling to make life a little easier. That said, if you like ...

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You can use pears, plums, apples, cherries, or whatever your favourite canned fruits are and blitz them into a smooth sorbet. Use this recipe as a general guide so tin sizes will be determined by ...

Recipe contributor Monica Mooney, Roseville, California Canned pumpkin brings a beautiful ... “I love to serve this pumpkin hummus with sliced apples, pears and pita chips.

This classic French tart is usually made with apple but apricot works a treat. Use fresh fruit in summer but really no one's going to say no to a tart made with well-drained, canned apricots on a ...