Scone recipes may seem hard to get right ... for sweet version 50 grams raisins optional, for sweet version 100 grams of mature cheese, for savoury version 5g smoked paprika, optional for savoury ...
Red velvet extract is a secret weapon in the kitchen, turning everyday recipes into extraordinary culinary masterpieces. Its ...
Danielle Ellis, a French-trained baker from Severn Bites, has shared her go-to scone recipe - and there's one ingredient that ...
In a bowl, whisk together baking mix, granulated sugar, raisins, and zest ... Cut into 8 wedges, and pull them 2 inches apart. Bake scones until golden brown, about 20 minutes.
Similar to the flavor of arugula or watercress, the nasturtium leaf makes a delicious savory scone, so let me show you how ...
Served on a crimson stand with various little sections, treats such as prawn sandwiches and turkey ham and cheese millefeuille are joined by plain and raisin scones, a selection of cakes and a wide ...
The Irish Times has teamed up with The Shelbourne to give one lucky Irish Times subscriber the chance to win Afternoon Tea for four people.
Whether you're a Muslim or are dining with Muslim friends, you'll be pleased to know that many of the best buffets in ...
The afternoon tea includes a selection of homemade Classic and Raisin Scones served with homemade wild strawberry jam and Cornish clotted cream. The tea selection features free-flow premium blends ...