But what is the food actually made from, and how does it turn into something you can use for a spag bol? Quorn is made from a soil-dwelling fungus Quorn’s site says their meat substitute is made from ...

Quorn’s site says their meat substitute is made from a fungus called fusarium venenatum. It’s a soil-dwelling fungus that’s pretty high in protein, which makes it a good option as a meat ...

Quorn is made from a soil-dwelling fungus Quorn’s site says their meat substitute is made from a fungus called fusarium venenatum. It’s a soil-dwelling fungus that’s pretty high in protein ...

Short-term use of plant-based meat alternatives could help lower levels of LDL cholesterol and total cholesterol, and help to ...

Scientists and entrepreneurs have big goals for tiny organisms, from feeding people in war zones to curbing climate impacts.

And ideally, any new product should look, feel, and taste as good as the food it replaces — and be able to overcome any ...

The new Bezos Centre for Sustainable Protein aims to solve bottlenecks in a range of alternative meat areas, including ...

There were far fewer vegetarian options in restaurants and supermarkets, and my much-loved Quorn nuggets were six ... no longer relegated to unimaginative mushroom risotto and under-seasoned ...

Since launching in 2014, Veganuary has established itself as a key date in the calendar. But this year, activity is more muted. So does Veganuary need to adapt to a new environment? And what does it ...

GB: When I was at Quorn in the UK, we were working with the Centre for Process ... is a big advantage of our bacterium as it’s so stable. Some fermentations with fungi have to be stopped after a while ...