Is the largest and most expensive steak on Texas Roadhouse's menu worth the price tag? We break down the reviews and the ...

Uncover 10 legendary steakhouses in America you’ve probably never heard of but must visit. These iconic spots are rich in ...

If you're a fan of steak, chances are you're well-acquainted with the New York strip, but there's also a Las Vegas strip cut ...

Ordering a steak in a restaurant can feel like a bit of a minefield when you don't know your stuff. We spoke to an expert to ...

Part of taking care of the utensils in your kitchen to keep them like new is to avoid this big mistake you could be making ...

At the same time, however, that inherent polarity can sometimes make it a tricky steak to cook. So, it's far from a sure thing. Technically speaking, a T-bone and porterhouse are similar but slightly ...

It doesn’t matter what cut of steak you're preparing – whether it’s a bone-in ribeye, porterhouse, or flank steak – letting the meat rest is a must. Yes, resting meat is essential and is ...

It doesn’t matter what cut of steak you're preparing – whether it’s a bone-in ribeye, porterhouse, or flank steak – letting the meat rest is a must. Yes, resting meat is essential and is as simple as ...

Guests can indulge in appetizers like shrimp cocktail, caviar bumps and thick-cut bacon and tomato ... Customers who have hired them say Porterhouse Party’s steak rivals New York’s most ...