This magical Princess Castle Cake might look fancy but it's easier to make than you'd think. It's a beautiful cake that makes ...

Using the pink and the gold icing, pipe a decorative border around the edge of the fondant. When the cake has cooled, gently lift the decorative iced layer of almond paste and fondant onto the cake.

In another small bowl, mix ½ c. white frosting with 1 tsp. red frosting to create a pale pink color (for other skin tone ...

Divide the cake batter evenly between the two lined ... then use the small bowl of pink icing to create decorative pink streaks up the sides. Chill in the fridge for 1 hour or so to firm up.