Philippine delicacy, but scientists see possible health benefits.

Adobo is a beloved part of Filipino culture so much so that March 15th is celebrated as National Adobo Day while the very ...

4. Bake for 30 minutes and then top with salted eggs and continue baking for an additional 45 minutes. Turn off oven and ...

While it might seem unusual to some, in the Philippines, it's considered a delicacy full of flavor and tradition. Eating ...

The tamilok is best known as a slimy (and increasingly popular) Philippine delicacy, but scientists are looking beyond its slippery texture and seeing possible health benefits.