Chef David Kirschner, CEO and founder of dineDK Private Dining, shared his tips for making restaurant-quality, silky-smooth ...

Italian dressing should be a simple emulsion of oil, vinegar, and seasonings, but Skinnygirl's formula comes across as overly processed. Instead of oil, the dressing uses malodextrin and corn ...

The most common emulsions are salad dressings. Simple dressings that are made from oil, water and seasonings are temporary emulsions, which is why they must be given a good shake before using so that ...