Her first loaf might have been a flop, but a local baker persevered and grew a business by making sourdough. Now she is expanding that business by offering sourdough classes to others. "When I made my ...

If you find yourself with a surplus of bread, you can extend its life by freezing. Just be sure to follow some key guidelines ...

1. Add the self-raising flour and Greek yoghurt to a bowl and combine with a fork. 2. Lightly dust your surface with some ...

Melinda Hills of OSU Extension, Wayne County, offers tips on making homemade bread. It's a good way to warm up the kitchen on ...

Heart-shaped Dutch oven—don’t those words just send your heart aflutter? Well, let me speak for myself when I say that it ...

Say goodbye to sunken cakes, sad salad leaves and split sauces with our handy tips and tricks to fix the most common food ...