Black History Month falls in one of the chilliest months of the year for many of us, and it's a great time to enjoy ...

If you love a salad that eats like a meal, this Salad Nicoise is for you! It’s packed with protein, loaded with colorful veggies, and tossed in a zippy dressing that brings everything together.

his crispy salad with bacon and pine nuts, or even his chocolat choux with rooibos custard. Claudio Marsico and Jacopo Marini are the Italians behind one of the port district’s trendiest ...

It seems like every month or two, there’s a new vegan restaurant opening in Chicago even during a time that has been very challenging for the industry as a whole. One can find plant-based food ...

French cuisine has a reputation for being meat- and dairy-heavy, but that doesn’t mean you have to miss out on the country’s ...

The green Mediterranean diet is similar to the standard Mediterranean diet, only it is even lower in meat and it prioritizes ...

From savory crispy king mushroom strips smothered in Thai black pepper sauce to buttery croissants without the butter, vegan food’s popularity in San Diego — and across the U.S. — continues to grow. A ...