Christopher Testani for The New York Times. Food Stylist: Simon Andrews. There are many kinds of brownies, but this simple recipe aims for a chewy, fudgy texture with a shiny, crackly top.

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The Hall Street shelter in Brooklyn, which drew numerous complaints, is among several that will soon close in New York. By Jeffery C. Mays Shanti Gooljar grabs some coffee before eight hours of ...

Let’s take a look at the most in-demand vegetarian recipes of 2024. Beans, beans, all type of beans The defining characteristic of a top-10 meatless New York Times Cooking recipe this year?

Rachel Vanni for The New York Times ... these soft and chewy sugar cookies from Samantha Seneviratne balance the sweet with salted butter. The comments are ecstatic: “This recipe is bonkers ...

Kerri Brewer for The New York Times. Food Stylist ... Our teenager, as designated salad maker, has her own personal no-recipe recipe: a few handfuls of greens in a big bowl, a light coating ...

From restaurant lists to indispensable cooking tips, these are our most read articles of the year. Credit...Karsten Moran for The New York Times Supported by By Sara Bonisteel Election. Eclipse.

David Malosh for The New York Times. Food Stylist ... vibrancy that makes the lemon and capers all the richer. The recipe is flexible enough to use boneless chicken thighs or breasts — just ...

Eric Kim has been a food and cooking columnist for The Times since 2021. You can find his recipes on New York Times Cooking. More about Eric Kim Discover New Ways to Keep Fit: At its core ...

The New York Times looks for intelligent, literate, entertaining and well-crafted crosswords that appeal to the broad range of Times solvers. Submissions are open. A New York Times crossword will ...

By Joumana Khatib Suggested reading from critics and editors at The New York Times. Samrat Upadhyay’s new novel, “Darkmotherland,” is a sprawling epic in which a natural disaster gives way ...