The dish is also a classic in the cuisine of New Mexico, with the state's famous green chiles taking the place of the tomatillos used in the Mexican version. Both recipes are delicious ...

Longtime chef/business owner and family celebrate first full year open at 2nd location off I-19 and Duval Mine Road ...

In 1976, Roberta Finley followed her family's entrepreneurial footsteps and opened Cervantes Restaurant & Lounge. "It all started with a big dream of wanting to be your own owner," Finley said. "My ...

Whether it's made from tomatillos or green chiles, pork in salsa verde is a fantastic winter meal. But what cut of pork ...

New Mexico is known for its bold flavors and spicy cuisine that reflects the state’s rich cultural heritage. Among its ...

Old Town Plaza buzzed with energy Friday as Horned Frog fanatics and rabid Ragin’ Cajun supporters gathered for a boost ...

While the San Jacinto Plaza in downtown El Paso hosts its first-ever ball drop, Las Cruces continues its own "spicy" New Year ...

Craving a Pueblo chile slopper or some red chile mole? The new Heart and Soul Bar and Grill is calling to your stomach on ...

LAS CRUCES, N.M. (KFOX14/CBS4) — While the San Jacinto Plaza in downtown El Paso hosts its first-ever ball drop, Las Cruces continues its own "spicy" New ... Will Chile be red or green?

The Downtown Las Cruces Partnership will host the annual Chile Drop Dec. 31 to ring in 2025 on the plaza. The community event offers live music, food, games and family-friendly activities leading up ...