For most people, consuming foods with MSG does not cause migraines or headaches, suggesting that such sensitivity may be less ...

MSG was first prepared in 1908 by the Japanese biochemist Kikunae Ikeda. Ajinomoto means ‘the essence of flavour’ — and it ...

Munch on a packet of chips, slurp up a bowl of noodles, or tuck into a salami sandwich, and there's a good chance you're also eating monosodium glutamate. Over the decades, monosodium glutamate ...

An assortment of colorful cocktails on a bar - Gecko Studio/Shutterstock Monosodium glutamate (MSG) is already a popular way to boost the flavor of all sorts of savory dishes, and there's no ...

Enjoy a migraine-safe, MSG-free beef with broccoli recipe. Satisfy your takeout cravings without triggers using easy ...

Exotic Deadly’ at San Francisco Playhouse was inspired partly by playwright Keiko Green’s experience as the granddaughter of ...

For decades, not using the flavour enhancer MSG, or monosodium glutamate, in a dish or product was considered a positive, as the ingredient was widely deemed unhealthy. But where did the stigma ...

The undeclared flavor enhancers included monosodium glutamate, or MSG, which the FDA considers to be "generally recognized as safe." Over the years, the FDA has received reports of symptoms such ...

PepsiCo is teaming up with a Chinese partner to build a Quaker oats production facility in the Asian country. The ...

The Punjab Food Authority (PFA) launched a marathon operation in Khanewal to curb the sale and production of substandard and ...