They take center stage in Real Green, a new line of salad dressings that use the little plants as its main component. The ...

I love making salad dressing, but I always keep a bottle on hand for emergencies. Reviewed by Dietitian Emily Lachtrupp, M.S.

I wasn’t a salad lover until I tried this recipe. Reviewed by Dietitian Annie Nguyen, M.A., RD If you would have told me this ...

Experiment with tomatoes, arugula and/or roasted garlic to create your own dressing magic. Maple syrup adds a touch of sweetness to this balsamic vinaigrette. Toss with a salad of apples ...

The Valentine’s Day dinner will start with a choice of spicy tuna toast with smoked trout roe, habanero, sourdough and charred kale salad with treviso, koji, mimolette cheese, followed by a choice of ...

A quick, healthy salad from Dr Rupy using grains that are rich in fibre and protein, paired with lots of tasty flavour boosters. Each serving provides 676 kcal, 19.5g protein, 31.1g carbohydrate ...

RELATED: Easy Roasted Vegetable Salad – Filled with roasted vegetables, baby spinach and topped with crumbled feta cheese and a delicious balsamic ... the Dressing: In a small bowl, whisk together ...

and maple tahini dressing. Winter bowl with roasted brussels sprouts, purple rice, avocado, and miso-tahini dressing (choice of tempeh or tofu). Gluten-free delights: Balsamic-glazed salmon served ...

The pancakes were sprinkled with powdered sugar and served with warm maple syrup. The bacon is glazed with brown ... basil and pesto sauce, lemon white balsamic dressing, feta and fresh herbs. This ...

Instead, it’s deconstructed and made with wedge ingredients (iceberg lettuce, tomatoes, crispy shallots, blue cheese, and bacon — its is maple glazed) and topped with a creamy sesame dressing that ...