This guide can help you troubleshoot what is potentially the hardest part of sourdough bread making: the natural yeast starter. Whether you’re taking your first crack at it, or you’ve already ...

With a variety of flour types available, experimenting with different bakes can be fun, but if you're making sourdough, there ...

If you’ve never tried working with sourdough pizza dough, make trying this sourdough pizza dough recipe a priority. We love ...

Got too much sourdough discard? You can turn some of it into a delicious pizza crust, so long as you make a few tweaks to ...

These Sourdough Condensed Milk Cookies are so simple, but taste amazing! Super soft cookies that melts in your mouth. Using ...

The star of sourdough is the starter—a mixture of flour and water that captures wild yeast. A starter is simple to make but requires patience. Combine equal parts flour and water in a jar and ...

A sourdough starter can live happily in basically any ... In addition to bread, it can be used to make yogurt, and it even works as a slow cooker—just put a pot of stew in there, and cook ...

Like many cottage bakers, Jenny Berg picked up the art of making sourdough during the pandemic. Unlike most, however, she ...

Sandra Fitzgerald is getting ready to celebrate her bakery's first anniversary. Fitzgerald discovered her passion for ...