Gear Patrol on MSN10d
Julian Van Winkle’s Side Hustle Bourbon Is Back From the Grave
The revived version of Old Commonwealth bourbon looks a like the old version (and Pappy for that matter), but the whiskey is ...
Four Roses is releasing a new single barrel bourbon collection
All of these new expressions are matured between 7-9 years and utilize Four Roses' proprietary combination of mash bills and ...
Hosted on MSN1mon
This Lost Van Winkle Bourbon Label Is Finally Back on the Market—and It's Delicious
Julian scraped together enough capital to purchase the Hoffman Distillery in Lawrenceburg, KY. The site dated to 1880 and brought a rich history, but few comforts. Julian renamed it the Old ...
Gin Raiders on MSN9d
This Under-The-Radar Van Winkle Brand is Being Brought Back to Life With 2 Whiskeys
On Monday, Robb Report reported that a whiskey brand that had faded into obscurity is being brought back to life. The brand ...
WFMZ-TV2mon
Raise a (shot) glass to Wild Turkey’s ‘Buddha of Bourbon’
(AP Photo/Timothy D. Easley) FILE - Wild Turkey master distiller Jimmy Russell talks about bourbon making as he stands in a warehouse in Lawrenceburg, Ky., Wednesday, June 18, 2008. (AP Photo/Ed ...
Morningstar16d
Introducing Kentucky Nectar, Old Commonwealth Distillery's Second Premium Whiskey Expression
While Kentucky Nectar wasn't produced within any prior iteration of Old Commonwealth Distillery, the new owners of the Lawrenceburg facility were bullish on the brand. "Reviving vintage brands is ...
Shanken News Daily1y
Exclusive news and research on the wine, spirits and beer business
Campari Group is set to add a second distillery at its Wild Turkey campus in Lawrenceburg, Kentucky on an investment of $161 million. The new facility will produce five million additional proof ...
The Victoria Advocate16d
Introducing Kentucky Nectar, Old Commonwealth Distillery's Second Premium Whiskey Expression
That combination became Kentucky Nectar. Kentucky Nectar Batch 1: Crafting the ideal honey-finish bourbon "Finished bourbons shouldn't be too sweet," says LeBlanc. "We created a whiskey that's ...