When I saw that the King Arthur Baking Company's 2025 Recipe of the Year was Big and Bubbly Focaccia, I immediately gave it a try. It's an easy-to-prepare bread with a crispy crust and a fluffy ...

such as sourdough or baguettes. But tangzhong is worth incorporating into a number of baked goods beyond bread, as evidenced ...

(Photos courtesy Ed Anderson for King Arthur Baking Company) Among the recipes in this book are ... 10-15 minutes before I went back to shaping baguettes or falling on my face again.

But there is something so comforting and special about baking bread for loved ones, so I was elated when I saw that King Arthur Baking Company's 2025 recipe of the year is Big and Bubbly Focaccia.