but cooking it low and slow helps break down the connective tissue. In this Hanukkah brisket recipe, Zimmern likes to roast his whole because the fatty nose of the wide end keeps everything moist ...

It may sound like the stuff of dreams, but a new cookbook can help make ... You’re Italian and Jewish, and you’re a champion of recipes that mash different cultures together.

(The Nosher via JTA) — Cooking enough for an army has been a long-established ... The Nosher food blog offers a dazzling array of new and classic Jewish recipes and food news, from Europe to Yemen, ...