Chef Kris Toliao and partner Yuka Ioroi open the newest reincarnation of Cassava with onigirazu and pillowy Japanese milk ...

When we think of Japanese culinary culture, we obviously think of sushi, ramen and even the famous Okonomiyaki omelette...

Perhaps soon. When researchers directly measured carbon beneath commercial seaweed farms, they found it comparable to carbon ...

Japanese homemaker Kirina Mochizuki has always considered "okonomiyaki" savoury pancakes the ultimate comfort food: simple, ...

Today they make appearances at nearly every new restaurant out west. The latest place to unleash these mobile tripping ...

Tourism, climate goals, and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...

Shun by Yama is a new upscale concept from the team behind Yama Izakaya and Sushi, which has four locations in the Dallas-Fort Worth area.

If you're looking for a quick, satisfying snack or meal, my Spam Seaweed Wrap is the way to go! This recipe combines crispy ...

For the DC area debut, the owners changed the name to Marufuji to avoid confusion with a Japanese grocery in Rockville also ...

When you enter the restaurant and are seated, you are given a paper menu and pencils. Simply check off what you want – whether one, five, 10 or more items ...

A culinary dream team has transformed an 1880s Victorian house into one of Wine Country’s most exciting upscale restaurants.

Japanese convenience store onigiri is rich in variety and flavor, making it enjoyable in any setting. By understanding the ...