Whether you’ve just unwrapped a shiny new air fryer for Christmas or you’re watching your kilojoules post-festive season, Slimming Eats Made in the Air Fryer is a handy guide to getting the most out ...

Some of our Italian food favorites didn't actually originate in Italy at all. These dishes all have U.S. roots beneath their ...

Spice lovers, brace your taste buds! Tapping into the seemingly endless popularity of spicier foods and snacking expected to ...

This made from scratch Italian Marinara Sauce recipe has a beautiful balance of flavor with sweet tomatoes, earthy Italian herbs, and the perfect touch of heat from red pepper flakes. It’s a ...

In February, the Herald-Tribune reported that Warren Sarasota, a high-end restaurant and whiskey bar, plans to open at 1400 Main St. in late summer 2025. Warren will be located above where the ...

The popular sammie goes by many names: hero, hoagie, grinder, po'boy or poor boy, and sub or submarine sandwich. What's your favorite?

Versatile, inexpensive, and wildly crowd-pleasing, a crusty loaf of bread paired with dressed-up olive oil is the perfect last-minute appetizer.

In Nizza, a lesser-known Italian appellation in the Asti region of Italy, Barbera is king. The region makes the best Barbera ...

We add hot sauce, horseradish, Worcestershire sauce and a few tasty spices to make it an engaging cocktail that will make your tastebuds soar. Get your Bloody Mary vibe going this New Year's to get ...

Italian seasoning is an age-old blend of dried herbs commonly used to flavor Mediterranean food. Here's what's in it, plus ...

Conversely, the veggies are thin-sliced and fresh enough. But then an overdose of Italian seasoning swoops in, filling each bite with the robust flavor of oregano and knocking the sandwich down ...