We’ve got 40 recipes to help inspire you to make dinner this February—one for every day of the month, and then some.

Meatloaf is a classic comfort food that’s easy to make and packed with flavor. Whether you like it traditional with ketchup ...

Mark Anderson and Ryan Fey, aka The Grill Dads, stop by the TODAY kitchen to share their pasta recipe for fusilli a la vodka with Italian sausage. Get the recipe!

This comforting soup features tender gnocchi and savory, herby sausage in a tomato broth with a velvety texture that's ...

This skillet gnocchi with sausage and broccoli rabe recipe will deliver. It’s been a PureWow reader ... “Spice things up by going heavy on the crushed red pepper flakes or by using spicy Italian ...

In true meatloaf tradition, Ina Garten's meatloaf recipe relies on familiar ingredients: onions, Worcestershire sauce, ketchup, eggs and breadcrumbs. But leave it to Ina to elevate this humble dish.

“Choose your favourite type of local, British sausage for this recipe - my family loves leek and sage.” The recipe serves four to six people and cooks in under one hour, requiring few ingredient ...

Cacio e pepe is a well-known Italian pasta dish consisting of just ... To come up with a recipe sure to please, the research team tried adding varying amounts of cheese to a constant amount ...

In the BBC series Rick Stein's Mediterranean Escapes, Rick discovers the wonders of the meat found in Italian delicatessens ... Rick Stein's sausage traybake recipe Ingredients 450g luganega ...

But food enthusiast Emilie Pullar from The Burnt Butter Table has come to the rescue with her "easy and insanely delicious" sausage pasta bake recipe. Despite taking an hour to prepare ...