Don't know about you but I love almost all Italian cakes! This one is no exception, if you like cake and cheesecake then this ...

Often used in baked pastas, ricotta is also popular in desserts since it's creamy. But, there's one step you need to take ...

There’s nothing quite like the joy of baking Italian Pinch Cookies. These delicate, lemon-zested cookies are filled with ...

Get ready for winter baking with these recipes, featuring seasonal favorites like fruitcake and bûche de Noël, and classics ...

Place the ricotta into a large bowl and beat until smooth. Add the spinach, parmesan, flour, eggs and plenty of nutmeg. Season generously with salt and freshly ground black pepper and mix well ...

Giada De Laurentiis‘ Tomato and Ricotta Caprese Dip is exactly that. It’s super delicious and because there are only five ingredients involved, this appetizer comes together in just about 15 minutes.

From Pavlova with Caramelised White Chocolate Bark to Ginger Spice Cake, here’s a list of delectable Christmas desserts to ...

Gelato Festival World Masters, the main category tournament with partners Carpigiani and Sigep—Italian Exhibition Group, is searching for the  world’s best gelato. The fifth North American stop of ...

Nigella's Italian Christmas Pudding Cake (from NIGELLISSIMA) has slices of pannetone layered with a billowy whipped mascarpone that is studded with marrons glacés (candied chestnuts), chocolate chips ...

There are three whole lemons used in Mary Berry's lemon cake, lemon drizzle icing and candied peel decorations so the flavour is incredibly intense and delicious. Equipment and preparation ...

The baker behind Harry and Meghan’s wedding cake is now teaching week-long pastry courses against the backdrop of one of ...

served with a dollop of whipped Ricotta and toasted breadcrumbs, which is melt-in-your-mouth decadent. What began as a place for Italian hospitality workers to eat after work in 1947 has burgeoned ...